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Purple CowDairies · 0708820044890

Low Fat Frozen Yogurt, Vanilla

Greenveil's read: consider avoiding. Food health high · 4 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 26 Feb 2026

Ingredients

  • Skimmed milk52.8%No flag
  • Sugar10.6%No flag
  • Corn syrup10.6%No flag
  • Sweetcream buttermilk10.6%No flag
  • Cream7.7%No flag
  • Whey3.9%No flag
  • Contains less than 2% of maltodextrin1.9%No flag
  • Guar gum · E4121%No flag
  • Mono- and diglycerides · E4710.5%No flag
  • Xanthan gum · E4150.2%No flag
  • Polysorbate 80 · E4330.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Cellulose gum · E466<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Vanilla<0.1%No flag
  • Lactic acid · E270No flag
  • Acetic acid · E260No flag
  • Natural flavouringNo flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

Show original label text

Nonfat milk, sugar, corn syrup, sweetcream buttermilk, cream, whey, contains less than 2% of maltodextrin, guar gum, mono and diglycerides, xanthan gum, polysorbate 80, cellulose gum, carrageenan, vanilla, lactic acid, acetic acid, natural flavor, annatto

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 6 not assessed

6 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

18 items

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