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  3. Less Sugar Granola Bars
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Quaker·Snacks · 0030000311325

Less Sugar Granola Bars

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Muesli52.5%—
  • Whole grain oat flakes26.5%—
  • Brown sugar10.4%—›
  • Brown rice crisp7.8%—
  • Whole grain brown rice flour3.9%—
  • Sugar1.9%—›
  • Salt1.9%—›
  • Whole grain rolled wheat3.9%—
  • Soya oil1.9%—›
  • Coconut1%—›
  • Whole wheat flour0.5%—
  • E500ii0.2%—
  • Soya lecithin0.1%—›
  • Skimmed milk powder0.1%—
  • Corn syrup23.8%—›
  • Chocolate chunk11.9%—
  • Sugar5.9%—›
  • Cocoa paste3%—
  • Cocoa butter1.5%—›
  • Soya lecithin0.7%—›
  • Vanilla extract0.7%—›
  • Brown rice crisp5.9%—
  • Whole grain brown rice flour3%—
  • Sugar1.5%—›
  • Salt1.5%—›
  • Sunflower oil3%—›
  • Corn syrup solids1.5%—›
  • Inulin0.7%—›
  • E12000.4%—
  • E4220.2%—
  • Contains 2% and less of<0.1%—
  • E170i<0.1%—
  • Invert sugar<0.1%—›
  • Salt<0.1%—›
  • Diacetyl tartaric acid ester of monodiglycerides<0.1%—
  • Molasses—›
  • E955⚠ Moderate
  • Natural and artificial flavouring—
  • E150a—
  • Soya oil—›
  • E321⚠ Moderate
  • Preservative—
  • E330—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Granola (whole grain rolled oats, brown sugar, brown rice crisp [whole grain brown rice flour, sugar, salt], whole grain rolled wheat, soybean oil, dried coconut, whole wheat flour, sodium bicarbonate, soy lecithin, nonfat dry milk), corn syrup, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract), brown rice crisp (whole grain brown rice flour, sugar, salt), sunflower oil, corn syrup solids, inulin, polydextrose, glycerin. contains 2% or less of: calcium carbonate, invert sugar, salt, diacetyl tartaric acid ester of mono-diglycerides, molasses, sucralose, natural and artificial flavor, caramel color, soybean oil, bht (preservative), citric acid.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

Per-ingredient concern · chemical identity, not food safety

  1. 01CORN SYRUPCompoundNot assessed
  2. 02Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  3. 03SUNFLOWER OILCompoundNot assessed
  4. 04INULINCompoundNot assessed
  5. 05INVERT SUGARCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07MOLASSESCompoundNot assessed
  8. 08BEET MOLASSESCompoundNot assessed
  9. 09SOYBEAN OILCompoundNot assessed

No evidence records are attached to this product yet.

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