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Greenveil's read: consider avoiding.
Whole grain oat flour, sugar, corn flour, whole wheat flour, rice flour, calcium carbonate, salt, cinnamon, disodium phosphate, caramel color, reduced iron, yellow 6, niacinamide", BHT (to preserve freshness), yellow 5, red 40, natural flavor, thiamine mononitrate, pyridoxine hydrochloride riboflavin, blue, folic acid
Food health
Per-ingredient concern · chemical identity, not food safety
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