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07399512

qualite & prix

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Annatto / bixin / norbixin).

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 9 Mar 2024

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Crème caramel50%No flag
  • Crème au caramel zutaten25%No flag
  • Teilentrahmte milch25%No flag
  • Schweiz25%No flag
  • Karamellisierter zucker8%No flag
  • Zucker8.5%No flag
  • Modifizierte manickstärke4.3%No flag
  • E14424.3%No flag
  • Rahm2.1%No flag
  • Milchprotein1.1%No flag
  • Magermilchpulver0.5%No flag
  • Flavouring0.3%No flag
  • Verdickungsmittel0.1%No flag
  • E4070.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Farbstoff<0.1%No flag
  • E160b<0.1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Ingrédients<0.1%No flag
  • Lait partiellement écrémé<0.1%No flag
  • Suisse<0.1%No flag
  • Sucre caramélisé<0.1%No flag
  • SucreNo flag
  • Fécule de manioc modifiéeNo flag
  • E1442No flag
  • CrèmeNo flag
  • Protéines lactiquesNo flag
  • Lait écrémé en poudreNo flag
  • ArômeNo flag
  • ÉpaississantNo flag
  • E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • ColourNo flag
  • E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • Bei höchstens 5°c aufbewahrenNo flag
  • Conserver à 5°c au maximumNo flag
  • PasteurisiertNo flag
  • Pasteurise hergestellt in der schweiz fabriqué en suisse dat zu verbrauchen bisNo flag
  • À consommer jusqu'auNo flag
  • Siehe deckel-voir opercule 500g www.coop.ch 0848 888 444 postfach 2550 ch-4002 baselNo flag
Show original label text

crème caramel - crème au caramel zutaten: teilentrahmte milch (schweiz), karamellisierter zucker 8%, zucker, modifizierte manickstärke (e 1442), rahm, milchprotein, magermilchpulver, aroma, verdickungsmittel (e 407) farbstoff (e 160b). ingrédients: lait partiellement écrémé (suisse), sucre caramélisé 8%, sucre, fécule de manioc modifiée (e 1442), crème, protéines lactiques, lait écrémé en poudre, arôme, épaississant (e 407), colorant (e 160b). bei höchstens 5°c aufbewahren. conserver à 5°c au maximum. pasteurisiert. pasteurise hergestellt in der schweiz fabriqué en suisse dat zu verbrauchen bis: à consommer jusqu'au: siehe deckel-voir opercule 500g www.coop.ch 0848 888 444 postfach 2550 ch-4002 basel

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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