Declared allergens
This product declares Dairy, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Quiche
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).
- High
Allergens
- Dairy
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Whole milk34%No flag
- With calcium carbonate · E170i13%No flag
- Vitamin B3 · E3755%No flag
- Dry-cured bacon lardons12%No flag
- Preservative0.4%No flag
- Sodium nitrite · E2500.4%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Mature cheddar cheese8.5%No flag
- Extra virgin rapeseed oil8.5%No flag
- Pulled ham hock5%No flag
- Preservative0.4%No flag
- Sodium nitrite · E2500.4%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Cannellini beans0.3%No flag
- Medium fat soft cheese0.1%No flag
- Spelt flour<0.1%No flag
- Whipping cream<0.1%No flag
- Spirit vinegarNo flag
- Brown flax seedsNo flag
- Potato golden linseedsNo flag
- PoppyseedNo flag
Show original label text
rehydrated whole milk, wheat flour (with calcium carbonate, vitamin B3, iron, vitamin B1), dry-cured bacon lardons (12%) (pork, salt, preservative: sodium nitrite), mature cheddar cheese (milk) (8%), onions, extra virgin rapeseed oil, pulled ham hock (5%) (pork, salt, preservative: sodium nitrite), cannellini beans, medium fat soft cheese (milk), wholemeal spelt flour (wheat), whipping cream (milk), butternut squash purée, cornflour, dijon mustard (water, mustard seeds, spirit vinegar, salt), brown linseeds, potato golden linseeds, poppy seeds, salt, potato starch, paprika, chilli powder
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltLow concern
- Potato StarchLow concern
- PaprikaLow concern
6 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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