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Quiche loraine
Meals · 0202217032809

Quiche loraine

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fond de quiche50%No flag
  • Milk25%No flag›
  • LAIT demi écrémé stérilisé uht25%No flag
  • Lardons allumettes12.5%No flag
  • Pork breast12.5%No flag
  • WaterNo flag›
  • AcidNo flag›
  • E326No flag
  • E262No flag
  • Glucose syrupNo flag›
  • DextroseNo flag›
  • Smoke flavouringNo flag
  • PreservativeNo flag
  • E508No flag
  • E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • AntioxidantNo flag
  • E316No flag
  • PorkNo flag›
  • Single creamNo flag
  • Light creamNo flag
  • Modified starchNo flag›
  • EmulsifierNo flag
  • Mono- ci diglycérides d'acides grasNo flag
  • Cellulose · E460No flag
  • ThickenerNo flag
  • Pectine · E440aNo flag
  • Carob seed flourNo flag
  • Liquid whole eggNo flag
  • Whole eggNo flag
Show original label text

Fond de quiche, lait (LAIT demi écrémé stérilisé uht), lardons allumettes (poitrine de porc 83,5%, eau, acidifiants : e326 e262, sirop de glucose, dextrose, arôme de fumée, conservateurs : e508 e250, antioxydant : e316, porc origine UE, crème liquide entière (CREME LEGERE 98,2% (ORIGINE FRANCE), amidon transformé, émulsifiant : mono ci diglycérides d'acides gras - cellulose, épaississant : pectine - farine de graines de caroube), œuf entier liquide (OEUF entier)

Alerts

Declared allergens

This product declares Dairy, Egg.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 2 low · 3 not assessed

3 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

16 items

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