Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Quiche lorraine
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Eiche en pâte brisée33%No flag
- Vegetable margarine7.3%No flag
- Palm fat1.8%No flag
- Rapeseed1.8%No flag
- Emulsifier0.8%No flag
- E4710.8%No flag
- 0 armes naturell0.8%No flag
- Sei0.3%No flag
- Smoked cooked lardoons21%No flag
- Poitrine de pore dextrose de antioxydant 191615.8%No flag
- Conservateurs 2505.3%No flag
- Crème légère stérilisé 14514%No flag
- Latt8.5%No flag
- LAITI stabilisant2.8%No flag
- E4072.8%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- LAIT is14%No flag
- Emmental9%No flag
- Farine de ALENo flag
Show original label text
Eiche en pâte brisée 33% (farine de BLE, margarine végétale (huiles et graisses végétales palme, colza), cau, sel, émulsifiant E471, acidifiant: 0 armes naturell, eau, OEUFS, sei), lardons cuit fumés 21% (poitrine de pore dextrose de antioxydant 1916, conservateurs 250), crème légère stérilisé 145 (LATT) (crème [LAITI stabilisant: E407) LAIT is, emmental 9,0% (LAIT), OEUFS 9,0%, farine de ALE, poivre blanc, muscade moulue, 'sel.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- White PepperLow concern
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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