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  3. Doce De Abóbora/ Pumpkin Jam
Doce De Abóbora/ Pumpkin Jam
Quinta De Jugais·Plant Based Foods And Beverages · 5608516251012

Doce De Abóbora/ Pumpkin Jam

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • 511K0 8 tfìaedviith0goffruitper100g.Totat sugat content62.5%—
  • Per dry place62.5%—
  • Once open18.8%—
  • Keep refngerated and ose within 21 traces of nuts9.4%—
  • Sugar9.4%—›
  • Par 100g.Garder dans un endroit frais et ouverture et consommer dans tes 21 jours suivants4.7%—
  • Walnut4.7%—›
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511K0 8 tfìaedviith0goffruitper100g.Totat sugat content: 65g per dry place, Once open, keep refngerated and ose within 21 traces of nuts. Préparé avec 60g de fruit par 1 oog. de sucre : 65g par 100g.Garder dans un endroit frais et ouverture et consommer dans tes 21 jours suivants. de noix.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed

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