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- Mycoprotein29%—›
- Textured Wheat Protein17%—
- Wheat Flour9.4%—›
- Wheat Protein3.8%—
- Stabiliser3.8%—
- E4013.8%—
- Free Range Egg White16.1%—
- Water13%—›
- Rapeseed Oil10%—›
- Onion7.4%—›
- Rusk3.7%—
- Wheat Flour1.9%—›
- Wheat Flour0.9%—›
- E170i0.5%—
- Iron0.2%—›
- E3750.1%—
- Thiamin0.1%—›
- Salt1.9%—›
- Casing1.9%—
- E4040.9%—
- Flavouring0.9%—
- Coating0.9%—›
- Dextrose0.5%—›
- Yeast Extract0.2%—›
- Wheat Flour0.1%—›
- Wheat Flour<0.1%—›
- E170i<0.1%—
- Iron<0.1%—›
- E375—
- Thiamin—›
- Spice Extracts<0.1%—›
- Coriander<0.1%—›
- Pepper<0.1%—›
- Nutmeg<0.1%—›
- Salt<0.1%—›
- Rapeseed Oil<0.1%—›
- Antioxidant<0.1%—
- E300<0.1%—
- Natural Flavouring0.5%—
- Milk Proteins0.2%—›
- Firming Agents0.1%—
- E509<0.1%—
- E263<0.1%—
- Preservative<0.1%—
- E202<0.1%—
- Malted barley<0.1%—›
- Natural Caramelised Sugar<0.1%—
Show original label text
Mycoprotein 29%, Textured _Wheat_ Protein(_Wheat_ Flour, _Wheat_ Protein, Stabiliser: Sodium Alginate), Rehydrated Free Range Egg White, Water, Rapeseed Oil, Onion, Rusk(_Wheat_ Flour(_Wheat Flour_, Calcium Carbonate, Iron, Niacin, Thiamine), Salt), Casing(Calcium Alginate, Flavouring), Seasoning(Dextrose, Yeast Extract, _Wheat_ Flour(_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Spice Extracts(Coriander, Pepper, Nutmeg), Salt, Rapeseed Oil, Antioxidant(Ascorbic Acid)), Natural Flavouring, _Milk_ Proteins, Firming Agents(Calcium Chloride, Calcium Acetate), Preservative(Potassium Sorbate), Roasted _Barley_ Malt Extract, Natural Caramelised Sugar
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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