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  3. Oriental Stir Fry with Egg fried rice
Oriental Stir Fry with Egg fried rice
Quorn·Plant Based Foods And Beverages · 5019503034257

Oriental Stir Fry with Egg fried rice

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Pack Ingredients50%—
  • Free Range Egg Fried Rice50%—
  • Water—›
  • Long Grain Rice25%—
  • Free Range Whole Egg12.5%—
  • Milk6.3%—›
  • Rapeseed Oil3.1%—›
  • Corn Flour1.6%—›
  • Concentrated lemon juice0.8%—
  • Salt0.4%—›
  • Energy White Pepper0.2%—
  • QuornTM Pieces0.2%—
  • Mycoprotein T Rehydrated Free Range Egg White<0.1%—
  • Natural Flavouring<0.1%—
  • Firming Agents<0.1%—
  • E509<0.1%—
  • E263<0.1%—
  • Water Carbohydrate Vegetables—
  • Spring Onions—
  • Peas—›
  • Onions—›
  • Rice Wine of which sugars—
  • Water—›
  • Rice—›
  • Wheat—›
  • Colour—
  • E150a—
  • Honey—›
  • Brown Sugar—›
  • Red bell pepper—›
  • Ginger—›
  • Tamari Soy Sauce—
  • Water—›
  • Soya bean—›
  • Salt—›
  • Spirit Vinegar—
  • Corn flour—›
  • Rapeseed Oil—›
  • Vegetable broth—
  • Carrot Concentrate—
  • Onion Serves 1 Concentrate—
  • Leek—›
  • Garlic Purée—
  • Herbs—
  • Coriander—›
  • Thai Basil—
  • Chives—
  • Red chili puree—
  • Soy Sauce—›
  • Water—›
  • Soya—›
  • Soya bean—›
  • Salt—›
  • Wheat Flour—›
  • Sugar—›
  • Glucose Syrup—›
  • Spirit Vinegar—
Show original label text

Pack Ingredients: Free Range Egg Fried Rice (349%) [Water, Cooked Long Grain Rice, Free Range Whole Egg, Milk, Rapeseed Oil, corn Flour, Lemon Juice Concentrate, Salt, Energy White Pepper], QuornTM Pieces (20%) [Mycoprotein T Rehydrated Free Range Egg White, Natural Flavouring, Firming Agents: Calcium Chloride, Calcium Acetate], Water Carbohydrate Vegetables [Spring Onions (29%), Peas, Onions], Rice Wine of which sugars (Water,Rice, Wheat, Colour: Caramel), Honey, Brown Sugar, Red Pepper (29%), Ginger Purée (1%), Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Cornflour, Rapeseed Oil,Vegetable Stock (Carrot Concentrate, Onion Serves 1 Concentrate, Leek), Garlic Purée (1%), Herbs (Coriander, Thai Basil, Chives), Red Chilli Purée, Soy Sauce (Water, Soy Extract, Soybeans,Salt, Wheat Flour, Sugar, Glucose Syrup, Spirit Vinegar

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01MILKCompoundNot assessed
  2. 02BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  3. 03CANOLA OILCompoundNot assessed
  4. 04Corn flourCompoundNot assessed
  5. 05CORN GRAINCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07HONEYCompoundNot assessed
  8. 08LIGHT BROWN SUGARCompoundNot assessed
  9. 09PIMENTOCompoundNot assessed
  10. 10GINGERCompoundNot assessed
  11. 11Soy sauceCompoundNot assessed
  12. 12AQUAHydrationNot assessed
  13. 13SOYBEANCompoundNot assessed
  14. 14WHEATCompoundNot assessed
  15. 15SUGARCompoundNot assessed
  16. 16CORN SYRUPCompoundNot assessed

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