Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Steaks au Poivre
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Blanc d'oeuf de poules élevées en plein air réhydraté23.1%No flag
- Dehydrated glucose syrup2.4%No flag
- Poivre rouge<0.1%No flag
- Natural flavouring2.4%No flag
- Fécule de tapioca0.3%No flag
- Firming agent0.1%No flag
- Chlorure de calcium · E5090.1%No flag
- Acétate de calcium · E263<0.1%No flag
- Gelling agent<0.1%No flag
- Pectine · E440a<0.1%No flag
Show original label text
Mycoprotéine (58%), blanc d'oeuf de poules élevées en plein air réhydraté, oignon, enrobage [sirop de glucose déshydraté, poivre noir, fécule de pomme de terre, dextrose, sel, poivre rouge, poivre vert, huile de tournesol], arôme naturel, huile de colza, protéines de lait, fécule de tapioca, agents affermissants: chlorure de calcium, acétate de calcium, gélifiant : pectine.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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