Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 30 Dec 2023
Сыр Ларец с грецкими орехами
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Potassium nitrate).
- High
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 30 Dec 2023
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Potassium nitrateModerate concernReducible to nitrite; nitrosamine precursor in cured meats.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Reducible to nitrite; nitrosamine precursor in cured meats.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- восстановленное молоко22.5%No flag
- дробленые грецкие орехи5.6%No flag
- Preservative2.8%No flag
- нитрат калия · E2522.8%Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- ароматизатор "грецкий орех" молокосвертывающий ферментный препарат микробного происхождения1.4%No flag
- мезофильная бактериальная заквасочная культура0.7%No flag
- Natural colours0.4%No flag
- аннато · E160b0.2%Low
Natural colour; occasional allergic/intolerance reactions.
- на производстве используются орехи0.2%No flag
- продукты их переработки0.2%No flag
Show original label text
Нормализованное молоко, восстановленное молоко, соль пищевая, дробленые грецкие орехи, консервант нитрат калия, ароматизатор "грецкий орех" молокосвертывающий ферментный препарат микробного происхождения, мезофильная бактериальная заквасочная культура, натуральный краситель аннато. На производстве используются орехи, яйца и продукты их переработки.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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