Declared allergens
This product declares Egg, Mustard, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Egg salads
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium benzoate).
- Critical
Allergens
- Egg
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Citric acid · E3306.5%No flag
- And sodium benzoate · E2116.5%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Salad dressing23.1%No flag
- Calcium disodium edta to protect flavor<0.1%No flag
- Pickles11.6%No flag
- Calcium chloride · E5090.4%No flag
- Sodium benzoate as a preservative0.1%No flag
- Xanthan gum · E415<0.1%No flag
- Natural and artificial flavouring<0.1%No flag
- Polysorbate 80 · E433<0.1%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Cracker meal5.5%No flag
- Containing niacin1.4%No flag
- Riboflavin · E1010.3%No flag
- Mustard2.7%No flag
- 10 of 1% sodium benzoate as a preservative0.2%No flag
Show original label text
Egg (egg, water, citric acid, and sodium benzoate), salad dressing (soybean oil, vinegar, water, high fructose corn syrup, egg yolk, modified food starch, salt, paprika, calcium disodium edta to protect flavor), pickles (cucumbers, corn syrups, vinegar, salt, calcium chloride, 0.1% sodium benzoate as a preservative, alum, xanthan gum, natural and artificial flavors, polysorbate 80), cracker meal (enriched flour, containing niacin, reduced iron, thiamine mononitrate, riboflavin), mustard (vinegar, selected mustard seed, salt, turmeric and spices), sugar, salt, black pepper, 1/10 of 1% sodium benzoate as a preservative.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- SugarLow concern
- Black PepperLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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