Declared allergens
This product declares Celery, Gluten.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Ravioli à la sauce tomate
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Gluten
Declared on pack via Open Food Facts · updated 18 Mar 2026
Ingredients
- Sauce73%No flag
- Purée de tomate mi-réduite10%No flag
- Vegetable6.4%No flag
- Flavouring0.5%No flag
- Dough0.5%No flag
- Durum wheat semolina pasta0.5%No flag
- Filling<0.1%No flag
- Beef meat<0.1%No flag
- Net total<0.1%No flag
- Breadcrumbs<0.1%No flag
- Vegetable<0.1%No flag
- Flavouring<0.1%No flag
Show original label text
Sauce (73%) : eau, purée de tomate mi-réduite (10%), légumes (carotte, oignon), amidon transformé de maïs, sel, sucre, huile de tournesol, arôme (dont _céleri_). Pâte : semoule de _blé_ dur, eau. Farce : viande bovine (4% du poids net total), chapelure (farine de _blé_, sel), semoule de _blé_ dur, légumes (carottes, oignon), sel, basilic, arômes, huile de tournesol
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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