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  3. Rice Stick Noodle
Rice Stick Noodle
Raima Food·Plant Based Foods And Beverages · 0082757100028

Rice Stick Noodle

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Rice56.3%—›
  • Tapioca starch21.9%—
  • Potato starch10.9%—›
  • Soya oil5.5%—›
  • E2112.7%⚠ Moderate
  • E2021.4%—
  • Sodium bisulfate0.7%—›
  • E3300.7%—
Show original label text

RICE, TAPIOCA STARCH, POTATO STARCH, SOYBEAN OIL, SODIUM BENZOATE, POTASSIUM SORBATE, SODIUM BISULFATE, CITRIC ACID.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHITE RICECompoundNot assessed
  2. 02STARCH 1551CompoundNot assessed
  3. 03SOYBEAN OILCompoundNot assessed
  4. 04sodium;hydrogen sulfate;hydrateCompoundNot assessed
  5. 05SODIUM BISULFATECompoundNot assessed

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