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Pending enrichment
- Whole wheat flour52.9%—
- Water23.5%—›
- High fructose corn syrup11.8%—›
- Wheat gluten5.9%—›
- Yeast2.9%—›
- Soya oil1.5%—›
- Salt0.7%—›
- Molasses0.4%—›
- E4710.2%—
- E282<0.1%⚠ Low
- Preservative<0.1%—
- E472e<0.1%—
- Grain vinegar<0.1%—
- E516<0.1%—
- E341i—
- Corn starch—›
- Soya lecithin—›
- Potass—
- Calcium phosphates (E341)⚠ Low
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WHOLE WHEAT FLOUR, WATER, HIGH FRUCTOSE CORN SYRUP, WHEAT GLUTEN, YEAST, SOYBEAN OIL, SALT, MOLASSES, MONO - AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, GRAIN VINEGAR, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, CORNSTARCH, SOY LECITHIN, POTASS
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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