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Raley'sPlant Based Foods And Beverages · 0004656760126

Classic French Bread

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Feb 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Wheat flour53.6%No flag›
  • With niacin · E37527.5%No flag
  • Reduced iron13%No flag›
  • Thiamin mononitrate6.5%No flag›
  • Riboflavin · E1013.3%No flag
  • Folic acid3.3%No flag›
  • Water23.2%No flag›
  • Yeast11.6%No flag›
  • Vegetable fat5.8%No flag
  • Soya bean2.9%No flag›
  • Cottonseed1.5%No flag›
  • Canola oil1.5%No flag›
  • Dextrose2.9%No flag›
  • Malt1.5%No flag›
  • Salt0.5%No flag›
  • Sugar0.5%No flag›
  • Datem · E472e0.2%No flag
  • Wheat flour0.1%No flag›
  • Ascorbic acid · E300<0.1%No flag
  • Enzyme<0.1%No flag›
  • L-cysteine · E920<0.1%No flag
  • Potassium iodate · E917<0.1%No flag
Show original label text

Wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), water, yeast, vegetable shortening (partially hydrogenated soybean, cottonseed and/or canola oil), dextrose, malt, salt, sugar, datem, wheat flour, ascorbic acid, enzyme, l-cysteine, potassium iodate.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 4 not assessed

4 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

14 items

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