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Raley's0046567605418

French Bread Sourdough

Greenveil has not yet assessed this product's safety signals.

Not assessed
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Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 24 Feb 2025

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Fortified wheat flour57.1%No flag
  • Wheat flour29.6%No flag›
  • Barley malt flour13.8%No flag›
  • Iron6.9%No flag›
  • Niacin · E3753.4%No flag
  • Riboflavin · E1011.7%No flag
  • Thiamin mononitrate0.9%No flag›
  • Folic acid0.9%No flag›
  • Water21.4%No flag›
  • Yeast10.7%No flag›
  • Wheat flour5.4%No flag›
  • With niacin · E3752.7%No flag
  • Reduced iron1.3%No flag›
  • Thiamin mononitrate0.7%No flag›
  • Riboflavin · E1010.3%No flag
  • Folic acid0.3%No flag›
  • Corn starch2.7%No flag›
  • Salt1.3%No flag›
  • Datem · E472e1.3%No flag
Show original label text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, IRON, NIACIN, RIBOFLAVIN, THIAMINE MONONITRATE, FOLIC ACID), WATER, YEAST, WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CORNSTARCH, SALT, DATEM,

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 24 Feb 2025

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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