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- Linsenproteinzubereitung50%—
- Water25%—›
- Linsenmeh Kokosfett1.1%—
- Rapeseed oil12%—›
- Sugar6%—›
- Modified corn starch3%—›
- Emulsifier1.5%—
- Sunflower lecithin1.5%—›
- E4730.7%—
- E4710.7%—
- Stabiliser25%—
- E41212.5%—
- Carob seed flour12.5%—
- Natural flavouring12.5%—
- Salt6.3%—›
- Colour6.3%—
- E160a6.3%—
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Linsenproteinzubereitung (Trinkwasser, 1,1% Linsenmeh Kokosfett, Rapsöl, Zucker, modifizierte Maisstärke, Emulgatoren Sonnenblumenlecithin, Zuckerester von Speisefettsäuren, Mono-und Diglyceride von Speisefettsäuren), Stabilisatoren (Guarkernmehl, Johannisbrotkernmehl), natürliche Aromen, Speisesalz, Farbstoff (Carotin)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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