Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 23 Apr 2020
4 additives on this label are on our additives-of-concern list.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm oil, rice bran oil), dried carrot strip, dried bok choy, dried edamame, glucose, dehydrated soy sauce, (maltodextrin, soybean, salt, wheat, sugar), salt, contains less than 2% of caramel color, citric acid, disodium guanylate, disodium inosinate, disodium succinate, dried leek flake, garlic powder, hydrolyzed corn and soy protein, maltodextrin, natural flavor, onion powder, potassium carbonate, potassium chloride, sodium alginate, sodium carbonate, sodium tripolyphosphate, spice, succinic acid, tbhq (preservative).
Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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