Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Ravioli Funghi Porcini mit Steinpilzen
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filling53%No flag
- Cep53%No flag
- Cep26.5%No flag
- Weitere seiner Gattung26.5%No flag
- Plazenfasern23.5%No flag
- Ricotta11.8%No flag
- Agaricus porus9%No flag
- Breadcrumbs1.4%No flag
- Soft wheat flour0.7%No flag
- Mozzarella Käse0.7%No flag
- Mascarpone Käse0.3%No flag
- Whey powder<0.1%No flag
- Natural flavouringNo flag
- Skimmed milk powderNo flag
- PastaNo flag
- Soft wheat flourNo flag
Show original label text
Füllung 53%: Steinpilze 15% (Boletus edulis und weitere seiner Gattung), Plazenfasern, Ricotta (_Molke_, _Milch_, Kochsalz), Champignons 9% (Agaricus porus), Paniermehl (_Weichweizenmehl_, Wasser, Kochsalz, Hefe), Mozzarella _Käse_, Mascarpone _Käse_, Stärke, Sonnenblumenöl, Zwiebeln, _Molkenpulver_, Weißwein, natürliche Aromen (enthalten _Milch_, _Gerste_ und _Weizen_), Kochsalz, Petersilie 1,3%, _Laktose_, Knoblauchpulver, _Magermilchpulver_, Pfeffer. Teigwaren 47%: Weichweizenmehl, _Eier_ 30%, _Hartweizengrieß_.
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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