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Raviolis pesto basilic et pignons
Greenveil's read: consider avoiding.
- High
- Filling58%—
- Pesto de basilic32%—
- Sunflower oil16%—›
- Basil9%—›
- Pecorino Romano3%—
- Pine nuts2.6%—
- Almond0.7%—›
- Salt0.4%—›
- Extra virgin olive oil0.2%—
- Garlic0.2%—›
- Fromage ricotta13%—
- Whey6.5%—›
- Milk3.3%—›
- Salt3.3%—›
- Cream6.5%—›
- Vegetable fiber3.3%—
- Chicory1.6%—›
- Wheat1.6%—›
- Sour cream1.6%—
- Whey powder0.8%—
- Butter0.4%—›
- Breadcrumbs0.2%—
- Soft wheat flour0.1%—
- Water<0.1%—›
- Salt<0.1%—›
- Yeast<0.1%—›
- Natural flavouring0.1%—
- Lactose0.1%—›
- Dough42%—
- Soft wheat flour21%—
- Egg21%—›
- Durum wheat semolina pasta—
Show original label text
Farce 58% ( pesto de basilic 32% (huile de tournesol, basilic 28%, Pecorino Romano 9,5%, pignons de pin 8%, amandes, sel , huile d'olive extra vierge, ail), fromage ricotta (sérum de lait, lait, sel), crème (contient du lait), fibres végétales (chicorée et blé), crème aigre (contient du lait), sérum de lait en poudre, beurre, chapelure (farine de blé tendre, eau, sel, levure), arômes naturels, lactose ), pâte 42% ( farine de blé tendre, œufs 30%, semoule de blé dur). Peut contenir des fruits à coque, poissons, crustacés, mollusques, moutarde, soja, céleri.
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