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Greenveil's read: acceptable. Food health moderate.
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 13 Mar 2026
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
PÂTES FRAÎCHES AUX OEUFS ET SAUCE À BASE DE TOMATES ET LÉGUMES. Sauce fraiche à la tomate et aux légumes. 250g. Ingrédients : tomate 26%, eau, purée de tomates 8%, oignon 7%, courgettes 5%, petits pois 5%, haricots verts 5%, huile d'olive extra vierge, concentré de tomate 2%, carottes 2%, ail, vin rouge, sel, céleri 0,8%, amidon, sucre, arômes naturels (contiennent du blé), piment. Allergènes : Produit dans une usine qui utilise aussi lait, ceufs, fruits à coque, poissons, crustacés et mollusques. Pâtes fraiches aux œufs. 100g. Ingrédients: semoule de blé dur, œufs 20%, eau.
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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