Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 29 May 2025
Hawaiian Pizza Style Naturally Smoked Meat Stick
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 29 May 2025
Ingredients
- Pasteurized Process Mozzarella Style Cheese11.9%No flag
- Soured milk6%No flag
- Water Cream3%No flag
- Skimmed milk1.5%No flag
- Sodium Phosphates · E3390.7%No flag
- Potassium Sorbate · E2026%No flag
- Natamycin · E2353%No flag
- Preservative3%No flag
- Pineapple Flesh0.7%No flag
- Gane Sugar0.4%No flag
- Citric Acid · E3300.2%No flag
- Sulfur Metabisulfite0.2%No flag
- Monosodium Glutamate · E621<0.1%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sodium Erythorbate · E316No flag
- Citric Acid · E330No flag
- Sodium Phosphate · E339No flag
- Sodium Nitrite · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium Erythorbate · E316No flag
- Stuffed In Collagen CasingNo flag
Show original label text
Beef, Pork, Pasteurized Process Mozzarella Style Cheese (Cultured Milk, Water Cream, Skim Milk, Sodium Phosphates, Salt, Enzymes), Potassium Sorbate And Natamycin (Preservatives), Pineapple (Pineapple Flesh, Gane Sugar, Citric Acid, Sulfur Metabisulfite), Water, Salt, Spices (Including Paprika), Sugar, Monosodium Glutamate, Dehydrated Garlic, Sunflower Oil, Sodium Erythorbate, Spice Extractives (Including Paprika), Citric Acid, Sodium Phosphate, Salt, Sodium Nitrite, Dextrose, Sodium Erythorbate, Stuffed In Collagen Casing
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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