Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 11 Apr 2026
Pesto Ligure
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 11 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Extra virgin olive oil39%No flag
- Pine nuts15%No flag
- Hard cheese3%No flag
- Parmigiano Reggiano g.U3%No flag
- Zitronensäure · E3300.4%No flag
- Sein0.4%No flag
Show original label text
Olivenöl nativ extra* 39%, Basilikum* 37%, Pinienkerne* 15%, Meersalz, HARTKÄSE* 3% (Parmigiano Reggiano g.U.), Knoblauch*, Säuerungsmittel: Zitronensäure. Allergikerhinweis: Produktionsbedingt können Spuren von glutenhaltigem Getreide, Sellerie, Soja, Senf, Sesam, Ei und Schalenfrüchten enthalten sein. *aus kontrolliert biologischem Anbau.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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