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Snacks · 0052548685003

Raspberry honey bun, raspberry

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour51.3%No flag›
  • Wheat flour25.8%No flag›
  • Barley malt flour12.7%No flag›
  • Niacin · E3756.4%No flag
  • Ferrous sulfate3.2%No flag›
  • Reduced iron1.6%No flag›
  • Thiamin mononitrate0.8%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Vegetable oil24.3%No flag›
  • Palm vegetable oil12.2%No flag›
  • Cottonseed vegetable oil12.2%No flag
  • Soya bean12.2%No flag›
  • Water6.1%No flag›
  • Sugar3%No flag›
  • Cinnamon1.5%No flag›
  • Contains 2% and less0.8%No flag
  • Yeast0.8%No flag›
  • Mono- and diglycerides · E4710.4%No flag
  • Calcium carbonate · E170i0.2%No flag
  • Honey<0.1%No flag›
  • Maltodextrin<0.1%No flag›
  • Salt<0.1%No flag›
  • Corn starch<0.1%No flag›
  • Soya flourNo flag›
  • Natural and artificial flavouringNo flag
  • Sodium stearoyl lactylate · E481No flag
  • Sodium acid pyrophosphate · E450iNo flag
  • Guar gum · E412No flag
  • Egg yolkNo flag›
  • WheyNo flag›
  • EnzymeNo flag›
  • Datem · E472eNo flag
  • Xanthan gum · E415No flag
  • Polysorbate 60 · E435No flag
  • E500iiNo flag
  • Corn flourNo flag›
  • Agar · E406No flag
  • Soya lecithinNo flag›
  • Calcium sulfate · E516No flag
  • ColourNo flag
  • Annatto · E160bNo flag
  • TurmericNo flag›
  • Red 40 lake · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Ascorbic acid · E300No flag
  • DextroseNo flag›
  • Sodium hexametaphosphate · E452iNo flag
  • Fumaric acid · E297No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Potassium sorbate · E202No flag
  • To retain freshnessNo flag
  • Ammonium sulfate · E517No flag
  • Monocalcium phosphate · E341iNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, cottonseed, soybean), water, sugar, cinnamon, contains 2% or less: yeast, mono and diglycerides, calcium carbonate, honey, maltodextrin, salt, cornstarch, defatted soy flour, natural and artificial flavor, sodium stearoyl lactylate, sodium acid pyrophosphate, guar gum, egg yolk, whey, enzymes, datem, xanthan gum, polysorbate 60, baking soda, corn flour, agar, soy lecithin, calcium sulfate, color (annatto and turmeric, red 40 lake), ascorbic acid, dextrose, sodium hexametaphosphate, fumaric acid, calcium propionate and potassium sorbate (to retain freshness), ammonium sulfate, monocalcium phosphate.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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