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  3. Ravioli roma tomatoes, chopped basil & fresh mozzarella pearls in thin pasta, tomato basil & mozzarella
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Plant Based Foods And Beverages · 0888670053843

Ravioli roma tomatoes, chopped basil & fresh mozzarella pearls in thin pasta, tomato basil & mozzarella

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Filling52.3%—
  • Ricotta cheese27.3%—
  • Pasteurised milk25%—
  • Whey23.9%—›
  • Cream11.9%—›
  • Vinegar6%—›
  • Salt0.2%—›
  • Stabiliser0.2%—
  • E4120.2%—
  • E4100.2%—
  • E4150.2%—
  • Tomatoes0.2%—›
  • Mozzarella cheese0.2%—
  • Pasteurised cow S milk0.1%—
  • Lactic ferments<0.1%—
  • Salt<0.1%—›
  • Enzyme<0.1%—›
  • Breadcrumbs0.2%—
  • Wheat flour0.1%—›
  • Sugar<0.1%—›
  • Yeast<0.1%—›
  • Salt<0.1%—›
  • Parmigiano reggiano0.2%—
  • Pasteurised cow S milk0.1%—
  • Lactic ferments<0.1%—
  • Salt<0.1%—›
  • Enzyme<0.1%—›
  • Parmesan flavor0.2%—
  • Parmigiano reggiano0.1%—
  • Milk<0.1%—›
  • Microbial culture<0.1%—
  • Salt<0.1%—›
  • Enzyme<0.1%—›
  • Salt<0.1%—›
  • Yeast extract<0.1%—›
  • Unsalted butter<0.1%—
  • Corn oil—›
  • Olive oil—›
  • Cream—›
  • Sugar—›
  • Natural flavouring—
  • Basil0.2%—›
  • Parsley0.2%—›
  • Eggs0.2%—›
  • Salt0.2%—›
  • Black pepper0.2%—›
  • Pasta0.2%—
  • Wheat flour0.2%—›
  • Water0.2%—›
  • Eggs0.2%—›
  • E160ai1.9%—
Show original label text

Filling: ricotta cheese (pasteurized milk, whey, cream, vinegar, salt, stabilizers [guar gum, locust bean gum, xanthan gum]), tomatoes, mozzarella cheese (pasteurized cows milk, cheese culture, salt, enzymes), breadcrumbs (wheat flour, sugar, yeast, salt), parmesan cheese (pasteurized cows milk, cheese culture, salt, enzymes), parmesan flavor (parmesan cheese [milk, culture, salt, enzymes], salt, yeast extract, unsalted butter, corn oil, olive oil, cream powder, sugar, natural flavorings), basil, parsley, eggs, salt, black pepper. pasta: wheat flour, water, eggs, beta-carotene.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01Whey, protein-freeCompoundNot assessed
  2. 02WHEYCompoundNot assessed
  3. 03CREAMCompoundNot assessed
  4. 04ACETIC ACIDActiveNot assessed
  5. 05VINEGARCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07TOMATOCompoundNot assessed
  8. 08BASILCompoundNot assessed
  9. 09PARSLEYCompoundNot assessed
  10. 10EGGCompoundNot assessed
  11. 11BLACK PEPPERCompoundNot assessed
  12. 12AQUAHydrationNot assessed

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