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Soft wheat flour, durum wheat semolina, egg 11,2% (16% in the egg pasta), breadcrumbs (soft wheat flour, water, brewer's yeast, salt). water, ricotta cheese 4,9% (whey of milk, cream, salt), sunflower oil, cheeses 3,3% [(Provolone, Gorgonzola, Grana Padano) (milk, salt, rennet preservative: lysozyme from egg)], milk whey powder, salt, acidity regulator: sodium lactate and lactic acid, natural flavourings (contain milk), preservati - ve: sorbic acid. May contain traces of soy. The highlighted ingredients can cause reactions in people with food allergy or intolerance.
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