Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Cassoulet de Toulouse au Porc Fermier du Sud-Ouest
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Sauce50%No flag
- Pork rind12.5%No flag
- Tomato concentrate0.2%No flag
- Haricots blancs précuits<0.1%No flag
- Saucisses de ToulouseNo flag
- MeatNo flag
- Gras de porc fermier du Sud-OuestNo flag
- Boyau naturel de porcNo flag
- Pork meatNo flag
- Viande de porc fermier du Sud-OuestNo flag
Show original label text
Sauce : eau, oignon, couenne, carotte, farine de _blé_, graisse de canard, ail, sel, concentré de tomate, poivre. Haricots blancs précuits 31%. Saucisses de Toulouse précuites 14,5% : viande et gras de porc fermier du Sud-Ouest 13%, blanc d'_oeuf_, eau, sel, ail et oignon en poudre, sucre, boyau naturel de porc. Viande de porc présalée et précuite : viande de porc fermier du Sud-Ouest 10%.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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