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Quenelles de veau sauce lyonnaise aux champignons
Raynal et RoquelaureCanned Foods · 3021690018998

Quenelles de veau sauce lyonnaise aux champignons

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Monosodium glutamate (MSG)).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 21 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sauce50%No flag
  • Water50%No flag›
  • Cultivated mushroom25%No flag›
  • Net25%No flag›
  • Onion12.5%No flag›
  • Cream from normandy6.3%No flag
  • Tomato concentrate3.1%No flag
  • Madeira1.6%No flag
  • White wine0.8%No flag›
  • Modified corn starch0.4%No flag›
  • Flavouring0.2%No flag
  • Butter<0.1%No flag›
  • Emulsifier<0.1%No flag
  • E472e<0.1%No flag
  • Thickener<0.1%No flag
  • Xanthan gum and guar gum<0.1%No flag
  • Flavour enhancer<0.1%No flag
  • Glutamate de sodium · E621<0.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • ParsleyNo flag›
  • SugarNo flag›
  • Composés de minérauxNo flag
  • Herbs and spicesNo flag
  • ColourNo flag
  • Extrait de paprika · E160cNo flag
  • QuenelleNo flag
  • WaterNo flag›
  • Calf fatNo flag
  • Wheat flourNo flag›
  • Whole fresh eggsNo flag
  • Veal meatNo flag
  • Amidon de tapiocaNo flag
  • SaltNo flag›
  • Milk proteinsNo flag›
  • FlavouringNo flag
Show original label text

Sauce : eau, champignons de Paris (8% du poids net), oignons, crème fraiche de Normandie, concentré de tomates, Madère, vin blanc, amidon transformé de maïs, arômes, beurre, émulsifiant : E472e, épaississants : gomme xanthane et farine de graine de guar, exhausteur de goût : glutamate de sodium, persil, sucre, composés de minéraux, épices et aromates, colorant : extrait de paprika. Quenelles (36%) : eau, gras de veau, farine de blé, oeufs frais entiers (13%), viande de veau (13%), amidon de tapioca, sel, protéines de lait, arômes.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 21 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 7 not assessed

7 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

27 items

Your context

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