Declared allergens
This product declares Dairy, Mustard, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Bistro Mediterranean Salad
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sulphur dioxide).
- High
Allergens
- Dairy
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Roasted red bell pepper vinaigrette20.8%No flag
- White wine vinegar0.7%No flag
- Extra virgin0.3%No flag
- Kalamata olive<0.1%No flag
- Pitted olive<0.1%No flag
- Shallot<0.1%No flag
- Natural flavouringNo flag
- Xanthan gum · E415No flag
- Concentrated lemon juiceNo flag
- Disodium edta added2%No flag
- To promote color retention2%No flag
- Feta cheese5.2%No flag
- Pasteurised milk2.6%No flag
- Lactic ferments0.6%No flag
- Sundried tomatoes2.6%No flag
- Sundried tomatoes1.3%No flag
- Citric acid · E3300.2%No flag
- Sulfur dioxide · E220<0.1%Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Sodium metabisulfite · E223<0.1%Moderate
Sulphite; asthma/allergic-type reactions.
- Colour retention agent<0.1%No flag
Show original label text
Romaine lettuce, roasted red bell pepper vinaigrette (water, vegetable oil [soybean and/or canola oil], cucumber juice, sugar, white wine vinegar, extra virgin, olive oil, kalamata olives [pitted olive, water, vinegar, salt, oil], roasted red bell pepper, salt, shallot, dijon mustard [distilled vinegar, water, mustard seed, salt, white wine, cane sugar, spices, turmeric], garlic, natural flavors, basil, xanthan gum, spices, lemon juice concentrate), garbanzo beans (garbanzo beans, water, salt, disodium edta added [to promote color retention]), feta cheese (pasteurized milk, salt, cheese culture, enzymes), green olives (olives, water, salt), sun dried tomatoes (sun dried tomatoes, glucose, salt, citric acid, sulfur dioxide and sodium metabisulfite [for color retention]).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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