Declared allergens
This product declares Gluten, Mustard.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Slow cooked BBQ Pulled Pork
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Triphosphates).
- Critical
Allergens
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Marinated pork shoulder with added water77%No flag
- Smoky Barbecue Flavour Dry Rub1.7%No flag
- Smoked Paprika<0.1%No flag
- Barley Malt ExtractNo flag
- Paprika PowderNo flag
- Smoke FlavouringNo flag
- Smoked SaltNo flag
- Dehydrated glucose syrup0.8%No flag
- Stabiliser0.1%No flag
- Triphosphates · E4510.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Smoke Flavouring<0.1%No flag
- Acidity RegulatorNo flag
- Sodium Citrates · E331No flag
- Barley Malt ExtractNo flag
- Citric Acid · E330No flag
- Sugar coatingNo flag
- Sweet barbecue flavour sauce sachet23%No flag
- Spirit Vinegar2.8%No flag
- Tomato Purée0.7%No flag
- English Mustard0.2%No flag
- Mustard<0.1%No flag
- Spirit VinegarNo flag
- Concentrated lemon juiceNo flag
- Garlic Purée<0.1%No flag
- Barley Malt Extract<0.1%No flag
- Smoke Flavouring<0.1%No flag
- ColourNo flag
- Paprika Extract · E160cNo flag
Show original label text
MARINATED PORK SHOULDER WITH ADDED WATER (77%) [PORK SHOULDER (87%), Water, Smoky Barbecue Flavour Dry Rub (Chilli Powder, Brown Sugar, Ground Black Pepper, Onion Powder, Cornflour, Smoked Paprika, Cumin Powder, Sea Salt, Garlic Powder, Barley Malt Extract, Paprika Powder, Smoke Flavouring, Smoked Salt, Sunflower Oil), Seasoning (Dried Glucose Syrup, Modified Maize Starch, Salt, Stabiliser: Triphosphates; Garlic Powder, Smoked Water, Smoke Flavouring, Acidity Regulator: Sodium Citrates; Barley Malt Extract, Acid: Citric Acid; Yeast Extract, Sunflower Oil, Sugar, Black Pepper, Chilli Powder, Onion Powder, Dried Thyme)], SWEET BARBECUE FLAVOUR SAUCE SACHET (23%) [Sugar, Water, Honey, Spirit Vinegar, Molasses, Tomato Purée, Cornflour, English Mustard (Mustard Powder, Ground Turmeric, Water, Sugar, Spirit Vinegar, Salt, Sunflower Oil, Lemon Juice Concentrate), Garlic Purée, Salt, Barley Malt Extract, Smoke Flavouring, Cayenne Pepper, Ground Black Pepper, Colour: Paprika Extract].
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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