Skip to content
Saving recent analysis
(Pain complet) Vollkornbrot, vollkornbrot mit natursauerteig
RealPlant Based Foods And Beverages · 21900198

(Pain complet) Vollkornbrot, vollkornbrot mit natursauerteig

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 3 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Whole wheat56.3%No flag
  • Water21.9%No flag›
  • Pâte naturelle10.9%No flag
  • Water5.5%No flag›
  • Whole wheat5.5%No flag
  • Invert sugar syrup5.5%No flag›
  • Salt0.6%No flag›
  • Caramel syrup0.6%No flag
  • Yeast0.6%No flag›
  • Contient des traces de SESAM3.7%No flag
Show original label text

Blé complet,EAU. Pâte naturelle (eau, BLÉ complet) Sirop de sucre inverti, sel, sirop de caramel, levure, Contient des traces de SESAM

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 3 Mar 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

8 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.