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- Turkey thigh55.7%—›
- Longaniza de pavo provienen de 151 g de carne55.7%—
- Duck fat22.2%—
- Salt2.2%—›
- Maltodextrin2.2%—›
- Spice2.2%—›
- Natural flavouring2.2%—
- Antioxidant2.2%—
- E3012.2%—
- Preservative2.2%—
- E2522.2%⚠ Moderate
- E2502.2%⚠ High
- Envasado en atmósfera protectora2.2%—
- Conservación5%—
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Muslo de pavo (100 g de longaniza de pavo provienen de 151 g de carne), grasa de pato, sal, maltodextrina, especias, aroma natural, antioxidante: ascorbato sódico; conservadores: nitrato potásico, nitrito sódico. Envasado en atmósfera protectora. Conservación:
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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