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Les Chocolats Croustillants
Greenveil's read: consider avoiding.
- High
- Sugar52.4%—›
- Praliné23.8%—
- Sugar11.9%—›
- Hazelnut praline6%—
- Almond3%—›
- Cocoa butter1.5%—›
- Stabiliser0.7%—
- E4200.7%—
- Emulsifier0.7%—
- Soya lecithin0.7%—›
- Cocoa butter11.9%—›
- Cocoa paste6%—
- Wheat flour3%—›
- Malted barley1.5%—›
- Crème de caramel0.7%—
- Vegetable fat0.4%—
- Palm oil0.2%—›
- Colza oil0.2%—›
- Whole milk powder0.2%—›
- Sugar<0.1%—›
- Whey powder<0.1%—
- Caramelised sugar<0.1%—
- Flavouring<0.1%—
- Emulsifier<0.1%—
- Soya lecithin<0.1%—›
- Whole milk powder0.4%—›
- Vegetable fat0.2%—
- Coconut oil<0.1%—›
- Palm kernel fat<0.1%—
- Fat reduced cocoa powder<0.1%—
- Butterfat<0.1%—›
- Whey powder<0.1%—
- Hazelnut<0.1%—›
- Almond—›
- Lactose—›
- Milk proteins—›
- Emulsifier—
- Soya lecithin—›
- Natural vanilla flavouring—
- Salt—›
- Raising agent—
- E500ii—
- Stabiliser—
- E420—
Show original label text
Sucre, praliné (sucre, _noisettes_, _amandes_, beurre de cacao, stabilisant : sorbitol, émulsifiant : lécithine de _soja_), beurre de cacao, pâte de cacao, farine de _blé_ et de malt d'_orge_, crème de caramel (graisse végétale (palme, colza en proportion variable), poudre de _lait_ entier, sucre, poudre de _lactosérum_, sucre caramélisé, arôme, émulsifiant : lécithine de _soja_), poudre de _lait_ entier, graisse végétale (noix de coco, palmiste en proportion variable), cacao maigre en poudre, _beurre_ pâtissier, _lactosérum_ en poudre, _noisettes_, _amandes_, sucre du _lait_, protéines de _lait_, émulsifiant : lécithine de _soja_, arôme naturel de vanille, sel, poudre à lever : E500ii, stabilisant : sorbitol
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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