Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 7 Feb 2024
red baron classic crust
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 7 Feb 2024
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Butylated hydroxytoluene (BHT)Moderate concernAntioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Tomato concentrate25%No flag
- Niacin · E3753%No flag
- Riboflavin · E1010.4%No flag
- Low moisture part skim mozzarella cheese12%No flag
- Semi skimmed milk6%No flag
- Lactic ferments3%No flag
- Cooked pizza topping6%No flag
- Sausage3%No flag
- Textured plant protein1.5%No flag
- Bell peppers3%No flag
- Pepperoni made with pork1.5%No flag
- Contains 2% and less of<0.1%No flag
- Lactic acid starter cultureNo flag
- FlavouringNo flag
- Sodium nitrite · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Bha · E320Moderate
Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Bht · E321Moderate
Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- Citric acid · E330No flag
- May also containNo flag
- Oleoresin of paprikaNo flag
- Smoke flavouringNo flag
- Sodium ascorbate · E301No flag
- Ascorbic acid · E300No flag
- Beef brothNo flag
- Contains 2% and less of<0.1%No flag
- Canola and high oleic soybean oilNo flag
- Hydrolyzed soy and corn proteinNo flag
- Dehydrated onionNo flag
- Flour treatment agentNo flag
- Contains one and more ofNo flag
- Ammonium sulfate · E517No flag
- L-cysteine hydrochloride · E920No flag
- Ascorbic acid · E300No flag
- Natural flavouringNo flag
- Contains bioengineered food ingredientsNo flag
Show original label text
tomatoes (water, tomato paste), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), low moisture part skim mozzarella cheese (part skim milk, cheese cultures, salt, enzymes), cooked pizza topping (sausage [pork, mechanically separated chicken, spices, water, salt, sugar, garlic powder]. water, textured vegetable protein [soy flour, salt]), bell peppers, pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of: dextrose, lactic acid starter culture, flavoring, sodium nitrite, bha, bht, citric acid. may also contain: spices, water, paprika, oleoresin of paprika, spice extractives, smoke flavoring, sodium ascorbate, ascorbic acid, beef stock), water, onion, contains 2% or less of: yeast, palm oil, vegetable oil (soybean, canola and/or high oleic soybean oil), sugar, salt, modified food starch, spice, maltodextrin, dried garlic, sea salt, hydrolyzed soy and corn protein, paprika, dried onion, dough conditioners (contains one or more of: wheat starch, ammonium sulfate, l-cysteine hydrochloride, enzymes, ascorbic acid), natural flavor, soy lecithin. contains: wheat, milk and soy. contains bioengineered food ingredients.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
Per-ingredient concern · chemical identity, not food safety
9 of 16 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Asset write on fetch
Ingredient content
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