Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Oct 2025
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Annatto / bixin / norbixin).
Allergens
Declared on pack via Open Food Facts · updated 22 Oct 2025
1 additive on this label is on our additives-of-concern list.
Natural colour; occasional allergic/intolerance reactions.
French bread (enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, contains 2% or less of salt, sugar, yeast, dough conditioner [wheat flour, ascorbic acid, enzymes], soy lecithin, non fat dry milk), sauce (margarine [liquid and hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, soy lecithin, natural flavor, beta carotene {color}, vitamin a palmitate], dehydrated garlic, water, soybean oil, salt), low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), provolone cheese (pasteurized milk, cultures, salt, enzymes), white cheddar cheese (pasteurized milk, cultures, salt, and enzymes), yellow cheddar cheese (pasteurized milk, cultures, salt, enzymes, and annatto [vegetable color]), parmesan cheese (part skim milk, cheese culture, salt, enzymes), spice.
Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Oct 2025
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
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