Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Mashed potato seasoning sauce with extra virgin olive oil and garlic
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filtered water23.2%No flag
- Parmigiano reggiano2.9%No flag
- Romano blend1.5%No flag
- Parmigiano reggiano0.7%No flag
- Pasteurized semi skimmed milk0.4%No flag
- Lactic ferments0.2%No flag
- Romano cheese0.4%No flag
- Pasteurized semi skimmed milk0.2%No flag
- Lactic ferments<0.1%No flag
- E460ii0.4%No flag
- Anti caking agent0.4%No flag
- Extra virgin olive oil0.7%No flag
- Xanthan gum · E415<0.1%No flag
- Inactive dried yeast<0.1%No flag
- Natural flavouring<0.1%No flag
- Lactic acid · E270<0.1%No flag
Show original label text
Expeller pressed canola oil, filtered water, onion, garlic, parmesan/romano blend (parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], romano cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], powdered cellulose [to prevent caking]), extra virgin olive oil, salt, black pepper, thyme, xanthan gum, inactive dried yeast, natural flavor, lactic acid.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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