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  3. Red trout with salsa verde
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Seafood · 0850068006168

Red trout with salsa verde

Greenveil's read: looks good.

Food health
Low
Chemical concern
Not assessed
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  • Red trout54.5%—›
  • White wine22.7%—›
  • Olive oil11.4%—›
  • Onion5.7%—›
  • Parsley2.8%—›
  • White wine vinegar1.4%—
  • Garlic0.7%—›
  • Kale0.4%—›
  • Basil0.2%—›
  • Salt<0.1%—›
  • Black pepper0.1%—›
Show original label text

Red trout, white wine, olive oil, onion, parsley, white wine vinegar, garlic, kale, basil, kosher salt and black pepper

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01BROOK TROUTCompoundNot assessed
  2. 02WHITE WINECompoundNot assessed
  3. 03OLIVE OILCompoundNot assessed
  4. 04ONIONCompoundNot assessed
  5. 05PARSLEYCompoundNot assessed
  6. 06GARLICCompoundNot assessed
  7. 07KALECompoundNot assessed
  8. 08BASILCompoundNot assessed
  9. 09SALTCompoundNot assessed
  10. 10BLACK PEPPERCompoundNot assessed

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