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Snacks · 0011225617454

Red velvet cake bites

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. ErythrosineModerate concernIodine-based red dye; thyroid effects in animal studies; restricted uses.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Iodine-based red dye; thyroid effects in animal studies; restricted uses.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Indigotine / indigo carmineModerate concernSynthetic dye; allergic-type reactions reported.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cake base50%No flag
  • Sugar25%No flag›
  • Fortified wheat flour12.5%No flag
  • Flour6.3%No flag›
  • Niacin · E3753.1%No flag
  • Reduced iron1.6%No flag›
  • Ferrous sulfate0.8%No flag›
  • Thiamin mononitrate0.4%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag›
  • Food starch-modified6.3%No flag›
  • Soya oil3.1%No flag›
  • Whey1.6%No flag›
  • Raising agent0.8%No flag
  • Sodium aluminum phosphate · E5410.8%No flag
  • E500ii0.4%No flag
  • Salt0.2%No flag›
  • Vital wheat gluten<0.1%No flag
  • Propylene glycol mono- and diesters of fatty acids<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Sodium stearoyl lactylate · E481<0.1%No flag
  • DextroseNo flag›
  • Corn starchNo flag›
  • E341iiiNo flag
  • Natural and artificial flavouringNo flag
  • WaterNo flag›
  • Citric acid · E330No flag
  • Alpha tocopherol · E307No flag
  • As preserativeNo flag
  • Ascorbic acid · E300No flag
  • Flour treatment agentNo flag
  • EggNo flag›
  • Soya flourNo flag›
  • White confectionary25%No flag
  • Sugar12.5%No flag›
  • Vegetable oil6.3%No flag›
  • Palm kernel oil3.1%No flag›
  • Hydrogenated palm kernel oil3.1%No flag›
  • Whey powder3.1%No flag
  • Whole milk1.6%No flag
  • Skimmed milk powder0.8%No flag
  • Soya lecithin0.4%No flag›
  • An emulsifier0.4%No flag
  • Salt0.2%No flag›
  • Artificial flavouring0.2%No flag
  • Soya oil12.5%No flag›
  • Nonpareils6.3%No flag
  • Sugar3.1%No flag›
  • Corn starch1.6%No flag›
  • Confactioners glaze0.8%No flag
  • Carnauba wax · E9030.8%No flag
  • Water3.1%No flag›
  • Whole eggs1.6%No flag
  • Corn syrup0.8%No flag›
  • Red coloring0.4%No flag
  • Water0.2%No flag›
  • Propylene glycol · E490<0.1%No flag
  • Rd&c red #40<0.1%No flag
  • Red #3 · E127<0.1%Moderate

    Iodine-based red dye; thyroid effects in animal studies; restricted uses.

  • Vinegar0.2%No flag›
  • Artifical flavor<0.1%No flag
  • Red color<0.1%No flag
  • Palm kernel oil<0.1%No flag›
  • Fd&c red 40 lake<0.1%No flag
  • Fd&c blue 2 lakeNo flag
  • Lecithin · E322iNo flag
  • Enzyme<0.1%No flag›
  • Wheat flour<0.1%No flag›
  • And less of each of the following<0.1%No flag
  • Salt<0.1%No flag›
  • EnzymeNo flag›
  • Allura red AC (E129)High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Indigotine / indigo carmine (E132)Moderate

    Synthetic dye; allergic-type reactions reported.

Show original label text

Cake base (sugar, enriched wheat flour bleached [flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], food starch-modified, soybean oil, dry whey, leavening [sodium aluminum phosphate, baking soda], salt, vital wheat gluten, propylene glycol mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, corn starch, tricalcium phosphate, natural and artificial flavor, water, citric acid, alpha tocopherol [as preserative], ascorbic acid [dough conditioner], egg, soy flour), white confectionary (sugar, vegetable oil [palm kernel oil and hydrogenated palm kernel oil], whey powder, whole milk solids, nonfat dry milk solids, soy lecithin [an emulsifier], salt, and artificial flavor), soy oil, nonpareils (sugar, corn starch, confactioners glaze, carnauba wax), water, whole eggs, corn syrup, red coloring (water, propylene glycol, rd&c red #40 and red #3), vinegar, artifical flavor, red color (palm kernel oil, fd&c red 40 lake, fd&c blue 2 lake, lecithin), enzyme (wheat flour and 2% or less of each of the following: salt, enzymes).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
  • Indigotine / indigo carmineSynthetic dye; allergic-type reactions reported.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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