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Snacks · 0011225547256

Red velvet cupcakes filled with real cream cheese

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Icing sugar52.4%No flag
  • Sugar27.4%No flag›
  • Corn starch25%No flag›
  • Sugar19.9%No flag›
  • Cream cheese13.9%No flag
  • Cream6.9%No flag›
  • Skimmed milk3.5%No flag
  • Salt0.3%No flag›
  • Carob bean gum · E4100.3%No flag
  • Bacterial culture2.8%No flag
  • Fat6.9%No flag
  • Canola3.5%No flag›
  • Palm1.7%No flag
  • Fractionated palm0.9%No flag
  • Palm kernel oil0.4%No flag›
  • Polysorbate 60 · E4350.4%No flag
  • Wheat flour3.5%No flag›
  • Wheat flour1.7%No flag›
  • Niacin · E3750.9%No flag
  • Reduced iron0.4%No flag›
  • Thiamin mononitrate0.2%No flag›
  • Riboflavin · E1010.1%No flag
  • Folic acid0.1%No flag›
  • Water1.7%No flag›
  • Soya oil0.9%No flag›
  • Canola oil0.4%No flag›
  • Egg0.2%No flag›
  • Red velvet crumbs0.1%No flag
  • Breadcrumbs<0.1%No flag
  • Fortified wheat flour<0.1%No flag
  • Wheat flour<0.1%No flag›
  • Niacin · E375No flag
  • Ferrous sulfateNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • Sugar<0.1%No flag›
  • Canola oilNo flag›
  • SaltNo flag›
  • YeastNo flag›
  • Sugar<0.1%No flag›
  • Fructose<0.1%No flag›
  • Cocoa powderNo flag›
  • Canola oilNo flag›
  • Red 40 lake · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Artificial flavouringNo flag
  • Cocoa paste<0.1%No flag
  • Modified corn starch<0.1%No flag›
  • Whey<0.1%No flag›
  • Leavening blendNo flag
  • E500iiNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • Corn starchNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Calcium sulfate · E516No flag
  • Soya lecithinNo flag›
  • Wheat glutenNo flag›
  • ColourNo flag
  • Fd&c #40No flag
  • E160aiNo flag
  • Cocoa powderNo flag›
  • SaltNo flag›
  • Natural and artificial flavouringNo flag
  • Datem · E472eNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Icing sugar (sugar, cornstarch), sugar, cream cheese (cream, nonfat milk, salt, carob bean gum, bacterial culture), shortening (canola, palm, fractionated palm and palm kernel oil, polysorbate 60), enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil and/or canola oil, egg, red velvet crumbs (bread crumb [bleached enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), sugar, canola oil, salt, yeast], sugar, fructose, cocoa powder [processed with alkali], canola oil, red 40 lake], artificial flavor), chocolate liquor, modified cornstarch, whey (milk), leavening blend (sodium bicarbonate, sodium acid pyrophosphate, cornstarch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, color (fd&c #40, beta carotene), cocoa powder (processed with alkali), salt, natural and artificial flavor, datem.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 8 not assessed

8 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

23 items

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