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  3. MRE LITE WHOLE FOOD PROTEIN
MRE LITE WHOLE FOOD PROTEIN
REDCON1·Dietary Supplements · 0810044571004

MRE LITE WHOLE FOOD PROTEIN

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Whole Food Protein Blend54.2%—
  • Beef Protein Isolate27.8%—
  • Pea Protein13.2%—›
  • Whole rice protein6.6%—
  • Chicken Protein3.3%—
  • Egg white1.6%—›
  • Salmon Protein1.6%—
  • Milk Powder22.9%—
  • For texture22.9%—
  • Medium Chain Triglyceride11.5%—›
  • Mct11.5%—›
  • Oil5.7%—›
  • Skimmed milk powder2.9%—
  • E3402.9%⚠ Low
  • Natural flavouring2.5%—
  • Peanut Flour1.6%—›
  • Salt0.5%—›
  • E9550.5%⚠ Moderate
  • E9500.3%⚠ Low
  • E4660.1%⚠ Low
  • E551<0.1%—
  • Maltodextrin<0.1%—›
Show original label text

Whole Food Protein Blend (Beef Protein Isolate. Pea Protein, Brown Rice Protein, Chicken Protein, Egg Albumin, Salmon Protein), Milk Powder (for texture), Medium Chain Triglyceride (MCT) Oil Powder (Nonfat Dry Milk. Potassium Phosphate), Natural Flavors, Peanut Flour, Salt, Sucralose, Acesulfame Potassium, Cellulose Gum, Silica, Maltodextrin

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

  1. 01MEDIUM-CHAIN TRIGLYCERIDESCompoundNot assessed
  2. 02Caprylic/Capric TriglycerideCompoundNot assessed
  3. 03L-ISOLEUCIC ACIDActiveNot assessed
  4. 04PEANUTCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06MALTODEXTRINCompoundNot assessed

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