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- Skimmed milk52.5%—
- Cream23.8%—›
- Sugar11.9%—›
- Fudge swirl5.9%—
- Icing sugar3%—
- Sugar1.5%—›
- Corn starch1.5%—›
- Vegetable oil1.5%—›
- Peanut and oil1.5%—›
- Cottonseed oil0.7%—›
- Palm oil0.7%—›
- Cocoa processed with alkali0.7%—
- Whey0.4%—›
- Soya lecithin0.2%—›
- Salt<0.1%—›
- Natural flavouring<0.1%—
- Milk3%—›
- Corn syrup1.5%—›
- Creme de mint cups0.7%—
- Sugar0.4%—›
- Coconut oil0.2%—›
- Cocoa processed with alkali<0.1%—
- Palm oil<0.1%—›
- Skimmed milk<0.1%—
- Milk<0.1%—›
- Cocoa—›
- Soya lecithin—›
- Natural and artificial flavouring—
- Peppermint oil—›
- Salt—›
- E102⚠ High
- E133⚠ Moderate
- Contains 2% and less of0.4%—
- Whey protein isolate0.2%—
- Tapioca starch<0.1%—
- E412<0.1%—
- E471<0.1%—
- E417<0.1%—
- E466⚠ Low
- Dextrose—›
- E433⚠ Low
- E102⚠ High
- E133⚠ Moderate
- E415—
- E407⚠ Low
Show original label text
Nonfat milk, cream, sugar, fudge swirl (powdered sugar [sugar, cornstarch], vegetable oil [peanut and/or cottonseed and/or palm oil], cocoa processed with alkali, whey, soy lecithin, salt, natural flavor), milk, corn syrup, creme de mint cups (sugar, coconut oil, cocoa processed with alkali, palm oil, nonfat milk, milk, cocoa, soy lecithin, natural and artificial flavor, peppermint oil, salt, yellow 5 lake, blue 1 lake), contains 2% or less of: natural flavor, whey protein isolate, tapioca starch, guar gum, mono and diglycerides, tara gum, cellulose gum, dextrose, polysorbate 80, yellow 5, blue 1, xanthan gum, carrageenan.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Ingredient content
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