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Reduced fat mozzarella cheese sticks, mozzarella
Greenveil's read: acceptable.
- Moderate
- Pasteurised milk97%—
- Salt0.8%—›
- Lactic ferments0.8%—
- Enzyme0.8%—›
- Microbial coagulating enzyme0.8%—
- Retinyl palmitate0.8%—›
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Pasteurized milk, salt, cheese cultures, enzymes (microbial), vitamin a palmitate.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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