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Reduced fat seafood cheese spread
Dairies · 0615433180085

Reduced fat seafood cheese spread

Greenveil's read: consider avoiding. Food health high · 5 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Fish
  • Gluten
  • Shellfish
  • Soy

Declared on pack via Open Food Facts · updated 10 May 2022

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Regular and reduced fat cream cheese51.4%No flag
  • Pasteurized milk and cream26%No flag
  • Lactic ferments12.7%No flag
  • Salt0.6%No flag›
  • Carob bean gum · E41012%No flag
  • Imitation crabmeat24.3%No flag
  • Fish protein of pollock12.2%No flag
  • Whiting6.1%No flag›
  • Cod3%No flag›
  • Threadfin bream1.5%No flag›
  • SugarNo flag›
  • Polyphosphate · E4521.5%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Water12.2%No flag›
  • Corn6.1%No flag›
  • Wheat starch3%No flag›
  • Tapioca starch1.5%No flag
  • SugarNo flag›
  • Sorbitol · E420No flag
  • SaltNo flag›
  • Soya oilNo flag›
  • MirinNo flag›
  • FlavouringNo flag
  • WaterNo flag›
  • Glucose syrupNo flag›
  • Ethyl alcohol · E1510No flag
  • Crab extractNo flag
  • Natural flavouringNo flag
  • Glucose syrupNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • Monosodium glutamate · E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • RibonucleotidesNo flag
  • Potassium sorbate · E202No flag
  • Xanthan gum · E415No flag
  • Crab flavourNo flag
  • Natural flavouringNo flag
  • FlavouringNo flag
  • WaterNo flag›
  • Glucose syrupNo flag›
  • Ethyl alcohol · E1510No flag
  • Glycerine · E422No flag
  • RibonucleotidesNo flag
  • Xanthan gum · E415No flag
  • Potassium sorbate · E202No flag
  • Calcium carbonate · E170iNo flag
  • Carmine · E120No flag
  • PaprikaNo flag›
  • RegularNo flag›
  • Reduced fat mayonnaiseNo flag
  • Soya beanNo flag›
  • Canola oilNo flag›
  • Egg yolksNo flag›
  • VinegarNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • SugarNo flag›
  • SpiceNo flag›
  • Oleoresin paprika · E160cNo flag
  • Spice extractNo flag›
  • For freshnessNo flag
  • Imitation cheddar cheeseNo flag
  • WaterNo flag›
  • Hydrogenated soy oilNo flag
  • CaseinNo flag›
  • Modified food starchNo flag›
  • Sodium aluminum phosphate · E541No flag
  • SaltNo flag›
  • MaltodextrinNo flag›
  • Lactic acid · E270No flag
  • Guar gum · E412No flag
  • E341iiiNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Citric acid · E330No flag
  • Sodium citrateNo flag›
  • E339iiNo flag
  • Calcium sulfate · E516No flag
  • Artificial coloringNo flag
  • Artificial flavouringNo flag
  • Anti-caking agentNo flag
  • Cheddar cheese sauceNo flag
  • WaterNo flag›
  • Cheese wheyNo flag›
  • Aged cheddar cheeseNo flag
  • Soured milkNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Annatto colorNo flag›
  • Partially hydrogenated soybean oilNo flag›
  • Corn starch-modifiedNo flag›
  • Contains 2% and less of sodium phosphateNo flag
  • SaltNo flag›
  • Yeast extractNo flag›
  • MonoglyceridesNo flag›
  • Lactic acid · E270No flag
  • Annatto colorNo flag›
  • Fd&c yellow noNo flag
  • MaltodextrinNo flag›
  • Natural flavouringNo flag
  • PimientosNo flag
  • WaterNo flag›
  • And citric acid · E330No flag
  • Corn syrupNo flag›
  • WaterNo flag›
  • VinegarNo flag›
  • Butter natural flavouringNo flag
  • GarlicNo flag›
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Potassium sorbate · E202No flag
  • SaltNo flag›
  • Skimmed milkNo flag
  • Spice extractNo flag›
  • ParsleyNo flag›
  • Concentrated lemon juiceNo flag
  • Spice1.5%No flag›
  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Regular and reduced fat cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), imitation crabmeat (fish protein of pollock, whiting, cod and/or threadfin bream, sugar, polyphosphate), water, corn/wheat starch, tapioca starch, sugar, sorbitol, salt, soybean oil, mirin (flavoring substances, water, glucose syrup, ethyl alcohol), crab extract (natural flavoring, glucose syrup, water, salt, monosodium glutamate, ribonucleotides, potassium sorbate, xanthan gum), crab flavor (natural flavor, flavoring substances, water, glucose syrup, ethyl alcohol, glycerine, ribonucleotides, xanthan gum, potassium sorbate), calcium carbonate, carmine and paprika], regular and reduced fat mayonnaise [soybean and/or canola oil, egg yolks, vinegar, water, salt, sugar, spices and oleoresin paprika, spice extract (for freshness)], imitation cheddar cheese (water, hydrogenated soybean oil, casein, modified food starch, sodium aluminum phosphate, salt, maltodextrin, lactic acid, guar gum, tricalcium phosphate, calcium propionate, citric acid, sodium citrate, disodium phosphate, calcium sulfate, artificial coloring, artificial flavoring, anti-caking agent), cheddar cheese sauce [water, cheese whey, aged cheddar cheese (cultured milk, salt, enzymes, annatto color), partially hydrogenated soybean oil, corn starch-modified, contains 2% or less of sodium phosphate, salt, yeast extract, monoglycerides, lactic acid, annatto color, fd&c yellow no. 6, maltodextrin, natural flavor], pimientos, water, and citric acid), corn syrup, water, dried vinegar, natural butter flavor, granulated garlic, sodium benzoate, potassium sorbate, salt, nonfat dried milk, spice extract, parsley, lemon juice concentrate and spices.

Alerts

Declared allergens

This product declares Dairy, Egg, Fish, Gluten, Shellfish, Soy.

Declared on pack via Open Food Facts · updated 10 May 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 8 low · 6 not assessed

6 of 15 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

37 items

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