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Reese’s·0034000470808

Cluster Bites

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Peanuts52%—›
  • Sugar"21.7%—›
  • Vegetable Oils in Varying Proportions13.2%—›
  • Palm oil6.6%—›
  • Shea butter3.3%—›
  • Sunflower oil1.6%—›
  • Palm kernel oil0.8%—›
  • Safflower0.8%—›
  • High Frudose Com Synp6.6%—
  • Laci se3.3%—
  • Humectant1.6%—
  • E4201.6%—
  • Dextrose"0.8%—›
  • Whey Powder0.4%—
  • Cocoa paste0.2%—
  • Skimmed Milk Powder0.1%—
  • Fat Reduced Coca Powder<0.1%—
  • Cocoa Powder<0.1%—›
  • High Maltose Corn Syrup<0.1%—›
  • Whey Protein—›
  • Calcium Caseinate—›
  • Salt—›
  • Emulsifiers—
  • Soya Lecithin"—›
  • E471—
  • Corn Syrup—›
  • Flavourings—
  • Antioxidant—
  • E319—
  • Acidity Regulators—
  • E330—
  • E331—
  • Produced from genetically modified sugar beets—
  • Corn—›
  • Soya bean—›
  • Allergy Information—
Show original label text

Peanuts, Sugar&quot;, Vegetable Oils in Varying Proportions (Palm, Shea, Sunflower, Palm Kernel, Safflower), High Frudose Com Synp, Laci se (Milk), Humectant (Sorbitol), Dextrose&quot;, Whey Powder (Milk), Cocoa Mass, Skimmed Milk Powder, Fat Reduced Coca Powder, Cocoa Powder, High Maltose Corn Syrup, Whey Protein Concentrate (Milk), Calcium Caseinate (Milk), Salt, Emulsifiers (Soya Lecithin&quot;, E471), Corn Syrup, Flavourings, Antioxidant (E319), Acidity Regulators (E330, E331) Produced from genetically modified sugar beets, corn and soy beans. Allergy Information:

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01PEANUTCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  4. 04Castor oil, polymd., oxidizedCompoundNot assessed
  5. 05Vegetable oilsCompoundNot assessed
  6. 06Linseed oil, polymd., oxidizedCompoundNot assessed
  7. 07GreaseCompoundNot assessed
  8. 08Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  9. 09SOYBEAN OILCompoundNot assessed
  10. 10Castor oil, oxidizedCompoundNot assessed
  11. 11SOAPCompoundNot assessed
  12. 12GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  13. 13GLUCOSECompoundNot assessed
  14. 14DEXTROSECompoundNot assessed
  15. 15COCOACompoundNot assessed
  16. 16MALTOSE SYRUPCompoundNot assessed
  17. 17WHEY PROTEINCompoundNot assessed
  18. 18Bovine whey proteinsCompoundNot assessed
  19. 19WHEYCompoundNot assessed
  20. 20CALCIUM CASEINATECompoundNot assessed
  21. 21CASEINCompoundNot assessed
  22. 22SALTCompoundNot assessed
  23. 23CORN SYRUPCompoundNot assessed
  24. 24Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  25. 25CORNCompoundNot assessed
  26. 26SOYBEANCompoundNot assessed

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