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Peanut Butter Sandwich
Reese's0075856000849

Peanut Butter Sandwich

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Peanut
  • Soy

Declared on pack via Open Food Facts · updated 19 May 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Skimmed milk52.4%No flag
  • Reese's® peanut butter swirl23.8%No flag
  • Peanuts11.9%No flag›
  • Sugar6%No flag›
  • Peanut oil3%No flag›
  • Dextrose1.5%No flag›
  • Salt0.2%No flag›
  • Tbhq · E3191.3%No flag
  • Preservative1.3%No flag
  • Fortified wheat flour11.9%No flag
  • Wheat flour6%No flag›
  • Wheat starch3%No flag›
  • Niacin · E3751.5%No flag
  • Reduced iron0.7%No flag›
  • Thiamin mononitrate0.4%No flag›
  • Thiamin0.4%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag›
  • Liquid sugar6%No flag
  • Sugar3%No flag›
  • Water3%No flag›
  • Corn syrup3%No flag›
  • Sugar1.5%No flag›
  • Whey0.7%No flag›
  • Coconut oil0.4%No flag›
  • Less than 2% of0.2%No flag
  • Caramel color · E150a0.2%No flag
  • Whey protein<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Palm oil<0.1%No flag›
  • Corn flour<0.1%No flag›
  • Mono- and diglycerides · E471No flag
  • CocoaNo flag›
  • Locust bean gum · E410No flag
  • Modified corn starchNo flag›
  • SaltNo flag›
  • Soya lecithinNo flag›
  • E500iiNo flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

nonfat milk, reese's® peanut butter swirl [peanuts, sugar, peanut oil, dextrose, salt, tbhq (preservative)], enriched wheat flour [wheat flour, wheat starch, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], liquid sugar (sugar, water), corn syrup, sugar, whey, coconut oil, less than 2% of: caramel color, whey protein concentrate, dextrose, palm oil, corn flour, mono and diglycerides, cocoa (processed with alkali), locust bean gum, modified corn starch, salt, soy lecithin, baking soda, carrageenan. contains milk, peanuts, soy and wheat.

Alerts

Declared allergens

This product declares Dairy, Gluten, Peanut, Soy.

Declared on pack via Open Food Facts · updated 19 May 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 7 not assessed

7 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

22 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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