Declared allergens
This product declares Dairy, Peanut, Soy.
Declared on pack via Open Food Facts · updated 4 Feb 2026
Reese’s White Egg
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Peanut
- Soy
Declared on pack via Open Food Facts · updated 4 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Shea oil3%No flag
- Skimmed milk3%No flag
- Contains 2% and less of0.4%No flag
- Lecithin · E322i0.2%No flag
- Pgpr · E476<0.1%No flag
- Tbhq · E319<0.1%No flag
- Citric acid · E330<0.1%No flag
- Preservative<0.1%No flag
- Artificial flavouring<0.1%No flag
Show original label text
peanuts, sugar, vegetable oil (palm oil, shea oil, sunflower oil, palm kernel. oil, &/or safflower oil), dextrose, skim milk, corn syrup solids, lactose (milk), contains 2% or less of: salt, lecithin (soy), pgpr, tbhq & citric acid (to maintain freshness), vanillin (artificial flavor).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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