Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 13 Aug 2022
Reduced Fat Grated Parmesan-Style Topping Cheese
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 13 Aug 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Parmigiano reggiano53.1%No flag
- Pasteurized part-skim cow's milk53.1%No flag
- Lactic ferments23.4%No flag
- Enzymes) reduced fat imitation parmesan cheese2.5%No flag
- Cellulose · E4602.5%No flag
- Natural flavouring2.5%No flag
- Caseinate1.7%No flag
- Sodium phosphate · E3390.9%No flag
- Lactic acid · E2700.4%No flag
- Stabiliser0.2%No flag
- Mono- and diglycerides · E4710.1%No flag
- Guar gum · E412<0.1%No flag
- Carrageenan · E407<0.1%No flag
- Powdered cellulose added to prevent caking0.1%No flag
- Potassium sorbate added to protect flavor0.1%No flag
Show original label text
Parmesan cheese: (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes) reduced fat imitation parmesan cheese: (food starch, water, milk fat, cellulose, maltodextrin, salt, natural flavor, caseinate, sodium phosphate, lactic acid, stabilizer (mono & diglycerides, guar gum, carrageenan)), powdered cellulose added to prevent caking, potassium sorbate added to protect flavor.
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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