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Blanc de dinde samouraï
RéghalalMeats And Their Products · 3266980001971

Blanc de dinde samouraï

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 13 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Viande de filets de dinde81%No flag
  • Water8.3%No flag›
  • Acid5.6%No flag›
  • Lactate de sodium · E3255.6%No flag
  • Salt1.5%No flag›
  • Soy protein1.5%No flag›
  • Red bell pepper1.4%No flag›
  • Tomato0.7%No flag›
  • Dextrose0.3%No flag›
  • Hot chili peppersNo flag
  • SugarNo flag›
  • Yeast extractNo flag›
  • Gelling agentNo flag
  • Carraghénanes · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • SpiceNo flag›
  • OnionNo flag›
  • HerbNo flag
  • VinegarNo flag›
  • Spice extractNo flag›
  • Dehydrated onionNo flag
  • GarlicNo flag›
Show original label text

Viande de filets de dinde (origine France) 81%, eau, acidifiant : lactate de sodium, sel, protéines de soja, poivron rouge, poudre de tomate, dextrose, piment fort 0,5%, sucre, extrait de levure, gélifiant: carraghénanes, épices, poudre d'oignon, herbe aromatique, poudre de vinaigre, extrait d'épice, oignon déshydraté, poudre d'ail. Fabriqué dans un atelier utilisant du lait.

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 13 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 9 not assessed

9 of 14 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

19 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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